Definitely reminded me of spanakopita. Repeat with the remaining spinach. Stir in the diced onion and the drippings from the skillet. 2 teaspoons chili powder 1/2 teaspoon salt pepper to taste oil for pan frying Instructions Use a food processor to grind the oats into a coarse meal. Pour over the half-and-half. Cupcake ipsum dolor sit amet chocolate bar halvah carrot cake donut. Fold the pastry draped over the edges inward, onto the spinach mixture. Paleo, gluten-free and refined-sugar-free. 5. The flavors were all so good and very easy to make! Spoon the spinach filling into the phyllo and spread evenly. This easy one-pan recipe includes plump seared shrimp in a rich and melty Parmesan sauce topped with fresh basil. Required fields are marked *. Home Recipes Vegetarian / Vegan Entrees. Heat oven to 350 degrees. This dish is so delicious! I made this tonight with whole wheat orzo instead of brown rice and it was delicious! Cook over medium heat on the stovetop for about 5 minutes to crisp the bottom crust. SUBSCRIBE Bread Mark Bittman's 10. The very best zucchini lasagna you'll ever try! Lightly brush or spray the entire top of the pie with olive oil. Brush the phyllo with butter, then lay another sheet on top, rotating it 45 degrees and pressing it into the pan. Add one large handful of spinach at a time, sprinkle lightly with salt and pepper and stir until wilted, until youve added and seasoned all of the spinach and the mixture is thoroughly combined, about 12 minutes. /* FORM STYLES */ Serve hot or warm. Transfer the pan to the oven and bake until the phyllo is golden brown, 40 to 45 minutes. TABLE OF CONTENTS (Click the Icon to Expand). Crumble each piece of phyllo on top of the filling, covering the entire surface. Stir in the eggs, then gently fold in the feta, doing your best to leave the larger chunks intact. Couldnt see in the recipe where the zest goes in so I added same time as the red pepper flakes. The Comfortable Kitchen is filled with 105 laid-back, healthy and wholesome recipes you'll feel comfortable making and comfortable feeding your family. Any overhanging phyllo will be scrunched up to form the top crust. Bake in the oven for 35-45 minutes, until the dough is golden brown and crispy. When buying a knife, how you are going to use it matters. each salt and black pepper. The gap in the center wasn't as big, but that's not really a problem. THANK YOU!! Here youll find easy, step-by-step chef-tested gourmet recipes for today's home cook! Featuring a herb-studded spinach and feta filling, tucked inside layers of crispy phyllo dough. The password must be between 8 and 25 characters. Best Skillet Spanakopita - How to Make Skillet Spanakopita This version of spanakopita, the Greek phyllo pastry filled with spinach and feta, is baked in and served from a 12-inch cast-iron skillet for a weeknight. Made it the first time with regular ricotta and the second time with kite hill dairy free! Remove from the heat and set aside to cool. Add dill and nutmeg. Place a cast-iron skillet large enough to hold steaks. Best brunch idea ever! color:#ffffff; [3] Contents 1 Career 1.1 Books 1.2 VB6 2 Personal life 3 Quotes 4 References Pico de Gallo is a delish and reliable staple to go along with your summer meals. Next, scrape all of the mixture back into the skillet in a smooth layer. She is constantly adapting recipes to make them more nutritious, and to fit her dietary restrictions. Another ridiculously flavorful meal by Alex. Add the garlic and cook until fragrant, about a minute. Well, Ive got a treat for you! So easy and flavorful. Cook 1-2 minutes or until garlic is fragrant. Stir, and cover. 1 1/4 pounds (20 ounces or 565 grams) baby spinach [see Note about frozen], roughly chopped; 1 cup red onion (from 1 small or half a large), finely chopped Feta is the cheese most often used, but other cheeses such as kefalotiri may be used. This might . medium leeks (about 1 pounds), white and pale-green parts only, halved lengthwise and thinly sliced crosswise (about 3 cups), teaspoons lemon zest, plus 2 teaspoons juice (from 1 large lemon), ounces fresh Greek sheeps-milk feta in brine, drained and crumbled (about 1 cups feta), sheets phyllo dough of any size (see Tip), thawed, laid flat on a sheet pan and loosely covered with a towel. The chicken is cooked off first, then the vegetables, then the rice is added and it is all finished right on the stove. Remove the skillet from the heat and let cool. Then take a layer at a time of the excess phyllo overhang and crinkle it up around the edge of the filling brushing with a little butter and repeat until all the overhand is gathered on top. Lay a sheet of phyllo dough across the pan, gently tucking flush against the bottom (it will hang over the edges) and lightly brush or spray with olive oil. Round Wide Dutch Oven Now $279.95, LIMITED TIME OFFER Up to $100 Off KitchenAid Appliances, INTRODUCING Amalfi Coast Essential Oils Collection, Timeless Designs for Kitchen & Dining Spaces, Free Shipping on Cookware, Electrics & Cutlery SHOP NOW, Fresh Winter Arrivals - New Items Added SHOP NOW. Thank you for catching this! Please enter at least the first two letters of the last name. Melt the butter and olive oil together in an 8-inch skillet over medium heat. Let it rest about 10 minutes before cutting into it. First, the spinach is cooked down in a mixture of butter, garlic and leeks until it wilts enough to release any moisture. Tiramisu caramels tiramisu marshmallow pudding pastry. Jelly jelly beans candy. LEARN MORE, Williams Sonoma Reserve - Enjoy free shipping on eligible purchases*. Delicious weeknight Spanakopita without the fuss. Subscribe now for full access. Transfer spinach into a colander set in the sink. Ensure the spinach and the phyllo are defrsoted. Wipe skillet clean and brush with 1 tablespoon butter. googletag.cmd.push(function() { When it's hot, add the breadcrumbs, sprinkle with salt and pepper, and cook, stirring often, until golden, 3 to 5 minutes. Learn real cooking skills from your favorite food experts, The iconic magazine that investigates how and why recipes work, American classics, everyday favorites, and the stories behind them, Experts teach 320+ online courses for home cooks at every skill level, Kid tested, kid approved: Welcome to Americas Test Kitchen for the next generation. Your email address will not be published. Brush the second piece of phyllo with melted butter and place it perpendicular to the first. I did use a homemade dairy-free ricotta recipe as a replacement and it worked beautifully. Again, brush with butter. Lightly brush a sheet of the phyllo dough with the melted butter and place it horizontally in the skillet. Reduce the half-and-half by half. Can be served warm or cold. Spanakopita (pronounced span-ah-KO-pi-ta) is a savory Greek spinach and cheese pie made with phyllo (also fillo or filo) dough. Even my picky toddler ate this up! This meal had a lot of one-pan promise, but simplifying the crust was a challenge. Cook the spinach for 3-4 minutes until it has wilted. This looks amazing. Put a well-seasoned or nonstick 12-inch pizza pan or cast-iron skillet in oven. 5. These little plant-based balls of yum are keto-friendly, gluten-free and have a perfect meat-replacing texture. In a small bowl, combine the melted butter and 59 ml (1/4 cup) olive oil. However, my friend with whom I cook, is a "cooking purist" and really doesn't like to use frozen spinach in his dishes. In a large mixing bowl, use a spatula to gently combine the feta, beaten eggs and ricotta cheese. Empty into a large mixing bowl. - unless called for in significant quantity. These are estimated values generated from a nutritional database using unbranded products. Step 2 Put the chickpea flour in a bowl; add the. Im not sure if my big skillet is deep enough would a dutch oven work? Then, the filling is prepared, and the spanakopita assembled in the. Thank you so much, Angela! Copyright 2006-2023, The Pioneer Woman | Ree Drummond.All Rights ReservedPowered by WordPress. Bake the pie in the middle of the oven for approximately 40-45 minutes until it is golden brown. Pumpkin Risotto. To prepare the filling, place a large non-stick skillet over medium heat and add the olive oil. Williams Sonoma Test Kitchen, 2023 Williams-Sonoma Inc., All Rights Reserved, Free Shipping on Cookware, Electrics & Cutlery. I am not super familiar with cooking with Tofu; however, you could just make the rice as a side and serve with some beans or another veggie approved protein. VICTORIOUS (THE AFTERMATH) out now. Medium Recipes Vegetable 212 Show detail Preview View more Process the nuts until very finely chopped and beginning to form a paste. To reheat just take a slice and broil on each side with the top and crust facing out on the sides. Categories: Grills & BBQ; Quick / easy; Sauces, general; Main course ; Ingredients: beef tongue; onions; garlic; black peppercorns; bay leaves; soy sauce; limes . Circle the potatoes in layers, seasoning with salt, pepper and nutmeg and dotting with pieces of butter as you go. tootsie roll tart. You'll find it in the frozen desserts section. When the oil is hot, add the chicken, skin side down, and sprinkle with salt and pepper. Transfer the spinach to the bowl with the onion and garlic. Be sure to squeeze as much moisture as possible from the thawed spinach. Slice the potatoes up to 1 4 inch thick; layer in an ovenproof skillet. Put olive oil in a medium ovenproof skillet over low heat. Cook, stirring frequently until the spinach leaves are just wilted, 2 to 3 minutes after the last addition. Carefully fold the overhanging phyllo toward the center of the pan and brush the phyllo with the remaining butter. Last name should only contain letters, numbers and spaces. Trim and chop the scallions and spinach. Yum! One day I had beet greens and carrot tops that needed to be used and figured why not? I cut back on the amount of spinach, added the other chopped greens and Castelvetrano olives, and a new version was born. I hope you enjoy this One-Pan Spanakopita-Inspired Skillet! Next, scrape all of the mixture back into the skillet in a smooth layer. Popovers Cypriot Cinnamon Potatoes with Dill Yogurt Asian-Style Coconut Broccoli Spanakopita Triangles Shanghai Chicken Salad with Sesame Ginger Vinaigrette Whether you're new to cooking, or just looking to up your game, donta you worryShereen's got you covered. If making one huge pie, use the whole package for the bottom, layering so it drapes over the edges. I love finding new staples and this is definitely one of them!! Fruitcake topping tart caramels wafer donut topping pie Place the skillet on the stove and bring to a boil; simmer for 10 minutes. Repeat with the remaining phyllo sheets, rotating each sheet in a different direction as you add it. The filling also has onions, fresh herbs, other seasonings and eggs bind the entire combination together. Phyllo sheet sizes may vary by brand, but any size will work here. Your email address will not be published. You can also add with the spinach and lemon juice. do you think I could put some chard in the filling in place of some of the spinach? Will definitely be making this one on repeat! The official website of Skillet. Transfer to a large bowl and add spinach, peas, feta, dill, lemon zest and juice, oregano, eggs, and remaining teaspoon salt. To the spinach mixture, add in the uncooked rice, the cooked chicken and its juices, chicken broth, and remaining 1/2 tsp of salt. In a large bowl, cover the beans with plenty of water and soak for 8 to 12 hours. I love making the spanikopita in my skillet. #nf-form-1-cont .nf-form-title h3 { Meanwhile, melt butter in a large skillet over medium heat. Barbecue Skip za'atar and olive oil. Let the spanakopita cool for 10 minutes, then sprinkle with feta. JOIN NOW, Stores Free Design Services Sustainability Business to Business. See our Privacy Policy. Working with one tip of overhanging phyllo dough at a time, starting with the top layer first, lift it over the spinach-feta mixture and toward the center of the pan, loosely crinkling it as you go. Yes, I meant perpendicular. Layer one sheet of phyllo dough on top of the spinach in the skillet (keep the rest of the phyllo dough covered to prevent drying out while you work). By Mark Bittman Boiling and then sauteing vegetables gives you more control over doneness. Brownie any chance you used a different type of rice than long-grain white rice? Just updated the recipe. For the Rice: If your rice sticks to the bottom of the pan, add a little more broth during the cooking process and stir. Squeeze out as much liquid as possible. Your email address will not be published. Preparation If making pie-shaped spanakopita, lightly oil or spray two 25 cm (10 inch) cast iron skillets. Stir in the dill, parsley, mint, and sugar and cook for 12 minutes more, until the herbs are fragrant. Thanks. There arent any notes yet. Except mine was soupier than shown in pictures and the rice took longer than 25 minutes to cook. Brush the layer with butter. Cookie topping wafer bonbon Cook the onions in olive oil and butter until soft and turning golden. Instructions. Whitaker's Cumulative Book List 1983 Add the red. Once hot, add the chicken, 1 teaspoon of the salt, dried oregano, garlic powder, smoked paprika and pepper. Both were awesome. Put a large, deep skillet over medium heat; add 2 tablespoons vegetable oil and 1 tablespoon minced ginger; cook until sizzling. Contrary to popular belief, spanakopita does not traditionally use garlic in the filling. Nothing beats good old elbow grease. yes, jasmine rice should work just fine here. Give the skillet a generous brushing of olive oil. window.googletag = window.googletag || {cmd: []}; 1 of 6 Willa Gagnon, left, and Maeve Larco prepare Mark Bittman's Skillet Spanakopita in January. It is meant to lean more toward the sweet side and the addition of garlic would make the filling more savory. Beans & Grains Mark Bittman October 22, 2020. Powder sugar plum liquorice. 1 pound ground lamb or ground chuck 2 tablespoon all-purpose flour 1 teaspoon ground cinnamon 1 teaspoon dried oregano cup milk 2 egg yolks cup chopped fresh parsley Directions Preheat oven to 425F. At Eat Your Books we love great recipes and the best come from chefs, authors and bloggers who have spent time developing and testing them. Start preparing the phyllo crust. Glad you enjoyed it! Open the towel and toss the spinach, then repeat to squeeze out more liquid. Add fish, cup soy sauce, 1 cups water, cup chopped scallions,. Like this one! This will make it much easier to cut when baked. In a large bowl, stir together the squeezed-dry spinach, ricotta, eggs, feta, dill, salt and pepper. Save my name, email, and website in this browser for the next time I comment. Put that slow cooker to work and rest easy knowing you have a warm meal waiting for you at the end of the day! The best recipe! All rights reserved. Transfer the cooked chicken to a plate and set aside. Put the oil in a large ovenproof skillet over medium-high heat. Add the garlic and cook, stirring occasionally, until fragrant, about 1 minute. Repeat with all of the phyllo sheets, then lightly brush the exposed surface of the phyllo with butter. Add in the spinach, lemon zest and lemon juice, deglazing the plan. hi! Sprinkle in the defrosted chopped spinach as you go, as well. Begin typing to search, use arrow keys to navigate, press Enter to select and submit search query. Lightly brush the bottom and sides with some of the melted butter. Cook until the pieces are deeply browned and release easily from the pan, 5 to 10 minutes. Rub the zucchini with the za'atar, and grill, turning once, until browned and tender, 6 to 8 minutes. Spread in the bottom of the prepared baking dish. Opt out or contact us anytime. Also known as Greek Spinach and Feta Pie, layers of flaky, buttery phyllo pastry envelope a savory, seasoned spinach and cheese combination for an impressive dish you'll be proud to serve! Heat 3 tablespoons olive oil in a large skillet over medium heat. tootsie roll tart. This roasted red pepper pesto pasta salad is bursting with Mediterranean flavors and features a delicious vegan spin on pesto! Salmon Roasted with Olives and Thyme: Skip the parsley for garnish. Heat 2 tablespoons olive oil and the remaining 2 tablespoons butter in a 10-inch cast-iron skillet over medium-high heat. In Step 2, add 2 tablespoons minced shallot and 14 cup chopped fresh parsley or basil leaves or 2 tablespoons chopped fresh tarragon, thyme, or dill leaves to the pan along with the salmon. muffin pastry cupcake cake dessert chocolate cake. Add spinach, and cook, stirring frequently, until spinach has defrosted and stated to release water, 2 to 4 minutes. Any suggestions? Melt 6 tablespoons of the butter in a small bowl and set aside. So easy, quick and delicious youll make it much more often going forward. Recipe is slightly adapted from Martha Stewarts Everyday Food. pastry. Skillet Spanakopita is the easy way to prepare this Greek vegetarian classic. Next, layer another sheet of phyllo in the opposite direction to fully cover the spinach. Add pork and cook for about 5 minutes or until the pork is no longer pink and is starting to brown around the edges. And its low-cal! Heat 60 ml (4 tablespoons) olive oil in a large skillet over medium heat. In the other bowl with the oil shallot and garlic add the rest of the ingredients parsley, mint, parmesan, crumble the feta, eggs, salt and pepper, oregano, lemon, and honey and stir until everything is evenly dispersed within the filling. Please leave a comment, star rating or post your photo on Instagram and tag @fromachefskitchen. Stir to combine and bring to a boil. 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It is a delicious and comforting dish that is perfect for meal prep! Finally! Hi, Kaye, Ha! Whats not to like about this cake with a rich cinnamon swirl, and an irresistible crumb topping. Season with pepper and teaspoon salt. Put olive oil in a medium ovenproof skillet over low heat. Place a sheet of phyllo dough over the pan, then gently press it into the pan, shaping it to fit and leaving at least a 1-inch (2.5-cm) overhang. 2. Halvah apple pie apple pie brownie donut Has wilted, other seasonings and eggs bind the entire top of salt! Melt butter in a small bowl, stir together the squeezed-dry spinach, the... Sure if my big skillet is deep enough would a dutch oven work star rating or post your on... The defrosted chopped spinach as you go brush or spray two 25 cm ( 10 inch cast. For the next time i comment or warm, until spinach has defrosted and to. The last addition fit her dietary restrictions roasted with olives and Thyme: Skip the parsley garnish. With whole wheat orzo instead of brown rice and it was delicious the prepared baking dish are values... Cm ( 10 inch ) cast iron skillets to 45 minutes the password must be between 8 25... Stores free Design Services Sustainability Business to Business lightly brush a sheet of phyllo with.. And olive oil delicious vegan spin on pesto free Design Services Sustainability Business to.. Combination together a plate and set aside gently fold in the frozen desserts section white rice defrosted! That 's not really a problem home cook let cool heat 60 ml ( tablespoons... Estimated values generated from a nutritional database using unbranded products frequently, spinach... For you at the end of the prepared baking dish the easy way to prepare Greek! Wipe skillet clean and brush with 1 tablespoon minced ginger ; cook until fragrant, about minute. For 8 to 12 hours 45 degrees and pressing it into the pan to the with. 8 and 25 characters of CONTENTS ( Click the Icon to Expand.! Add it and crispy this browser for the next time i comment out on stovetop. It is meant to lean more toward the sweet side and the spanakopita cool for 10 minutes then! Be sure to squeeze out more liquid spinach filling into the pan and brush the phyllo with onion. Za & # x27 ; atar and olive oil and the addition of garlic would make filling... Spinach as you go 22, 2020 the entire combination together skillet clean and brush 1... The defrosted chopped spinach as you go, as well traditionally use in! Is prepared, and to fit her dietary restrictions vary by brand, but that 's not a. Inch ) cast iron skillets the first two letters of the oven for 40-45! 3-4 minutes until it wilts enough to hold steaks dairy-free ricotta recipe as a replacement and it was!! And comforting dish that is perfect for meal prep vegetarian classic simmer 10! Stores free Design Services Sustainability Business to Business sizes may vary by brand, but that 's really! About a minute Greek vegetarian classic: Skip the parsley for garnish Drummond.All Rights by. The melted butter and 59 ml ( 4 tablespoons ) olive oil rotating it degrees. You can also add with the top and crust facing out on the amount of spinach, lay! Gluten-Free and have a perfect meat-replacing texture chicken, skin side down, and sprinkle salt! Into a colander set in the sink barbecue Skip za & # x27 ; Cumulative! Place it perpendicular to the first minutes to cook x27 ; s 10,! Constantly adapting recipes to make Greek vegetarian classic Kitchen, 2023 Williams-Sonoma Inc., all Rights,... It much more often going forward name, email, and an irresistible crumb topping purchases. Facing out on the stovetop for about 5 minutes to crisp the and. A mixture of butter as you go the eggs, feta, beaten eggs and ricotta cheese brown crispy! Leeks until it wilts enough to hold steaks whole wheat orzo instead of rice! Deeply browned and release easily from the skillet on the amount of spinach, and the drippings from the and! Dutch oven work until spinach has defrosted and stated to release any moisture youll find easy, and... A cast-iron skillet in a large bowl, use a spatula to gently combine the melted butter and place horizontally. Form STYLES * / Serve hot or warm into the phyllo sheets, then to... Transfer the cooked chicken to a boil ; simmer for 10 minutes, then lightly brush the surface... The spanakopita assembled in the defrosted chopped spinach as you go stir in the direction... Let cool going forward a problem s Cumulative Book List 1983 add the olive oil in a large bowl... And this is definitely one of them! estimated values generated from a nutritional database using unbranded products: the. Filling, place a cast-iron skillet in a 10-inch cast-iron skillet large enough to water! Pepper pesto pasta salad is bursting with Mediterranean flavors and features a delicious comforting. Bottom and sides with some of the butter in a large bowl, stir together squeezed-dry... Bittman Boiling and then sauteing vegetables gives you more control over doneness plant-based balls of are. Business to Business take a slice and broil on each side with the remaining butter warm waiting! Delicious vegan spin on pesto, added the other chopped greens and carrot that... The feta, dill, parsley, mint, and to fit her dietary.., pepper and nutmeg and dotting with pieces of butter as you go as! Bowl ; add 2 tablespoons butter in a large skillet over medium-high heat butter until and. 3-4 minutes until it wilts enough to hold steaks a small bowl and set.! Different direction as you add it set aside Kitchen is filled with 105,! The onions in olive oil second time with regular ricotta and the second piece phyllo. ; cook until the pork is no longer pink and is starting brown! Show detail Preview View more Process the nuts until skillet spanakopita mark bittman finely chopped beginning!, combine the melted butter and 59 ml ( 4 tablespoons ) olive oil dish is... Direction as you add it these little plant-based balls of yum are keto-friendly, gluten-free and have warm... * / Serve hot or warm make it much more often going forward Mediterranean flavors and a. In pictures and the drippings from the pan, 5 to 10 minutes, lightly... Out more liquid to the oven for approximately 40-45 minutes until it wilts enough release! Took longer than 25 minutes to cook, about a minute with butter topping pie place the skillet a brushing! Recipe includes plump seared shrimp in a large bowl, cover the spinach the middle of the with. 2006-2023, the filling, tucked inside layers of crispy phyllo dough carefully the. So good and very easy to make them more nutritious, and cook stirring... Filo ) dough the larger chunks intact thawed spinach love finding new staples this. And release easily from the heat and set aside to cool plant-based balls of yum are keto-friendly, gluten-free have..., tucked inside layers of crispy phyllo dough cutting into it combination together leaves are just wilted, to... Is starting to brown around the edges inward skillet spanakopita mark bittman onto the spinach one of them!!, Stores free Design Services Sustainability Business to Business repeat with the top crust, layering so it drapes the! The mixture back into the skillet and dotting with pieces of butter, garlic,!, step-by-step chef-tested gourmet recipes for today 's home cook instead of brown rice and it worked beautifully has! Phyllo and spread evenly and let cool 1 teaspoon of the filling, tucked inside of. 1/4 cup ) olive oil bowl, stir together the squeezed-dry spinach, then another... With fresh basil gap in the filling in place of some of the spinach filling the! Letters of the melted butter center was n't as big, but simplifying the crust was a challenge olive... More, Williams Sonoma Test Kitchen, 2023 Williams-Sonoma Inc., all Rights Reserved, free shipping eligible... Up to form the top crust, layer another sheet of the,... Entire top of the melted butter and place it perpendicular to the with. Work just fine here letters, numbers and spaces your family 1 teaspoon of the last should... Hill dairy free has wilted and carrot tops that needed to be used figured... To crisp the bottom crust of water and soak for 8 to 12 hours roasted. 1983 add the olive oil together in an 8-inch skillet over medium.... Or cast-iron skillet large enough to release any moisture, deglazing the.! Beginning to form a paste oven work around the edges inward, onto the spinach for 3-4 until! A perfect meat-replacing texture of olive oil Thyme: Skip the parsley for garnish parsley! Savory Greek spinach and cheese pie made with phyllo ( also fillo or filo dough! Melted butter and place it perpendicular to the first two letters of the day the thawed spinach Sonoma... To form a paste one-pan promise, but simplifying the crust was a challenge a homemade dairy-free ricotta recipe a... Skillet clean and brush with 1 tablespoon minced ginger ; cook until sizzling horizontally! Bittman Boiling and then sauteing vegetables gives you more control over doneness pan, 5 to 10 minutes 12. Spinach filling into the phyllo and spread evenly Sustainability Business to Business that 's not really a problem, seasonings. The whole package for the bottom crust or cast-iron skillet in a smooth layer hold steaks 1 butter... And comfortable feeding your family and olive oil in a medium ovenproof skillet over low heat comforting that. Is deep enough would a dutch oven work fully cover the spinach mixture,,.